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Home-made Vegan Potato Samosa
Home-made Vegan Potato Samosa

Home-made Vegan Potato Samosa

£6.99
Sale price
£6.99
Unit price
per 

Our samosa pastry is handmade from scratch, giving each samosa a true homemade character that you won’t find in factory-made alternatives.

• Handmade fresh in our kitchen
• Air fry or deep fry
• Ideal for families, small gatherings, lunches, kids snacks
• No preservatives

Store in freezer. Cook from frozen. Cooking instructions included.

Ingredients: 
Pastry (WHEAT Flour(Gluten)*), Water, Salt, Olive Oil, Poatoes, Onions, Tomatoes, Herbs, Spices, Salt, Garlic, Ginger.

NUTRITIONAL INFORMATION

 Energy per serving (60g) Deep Fried- 209kcal

Protein: 2g, Carbs: 51g, Fat(of which saturate): 8g(2g)

Calories (per serving) 209Kcal

Total Fat 8g
Saturated 2g
Carbs 51g
Protein 2g

Sodium 1g

Sugar 1.1g

Cooking Instructions:

When cooking from frozen, heat oil to 180°C/350°F.

• For optimal results, always cook directly from frozen.

• Unwrap the packaging completely.

• Deep fry in preheated oil for 8 - 10 minutes until a crispy, golden brown texture.

Cooking Precautions:

• Keep in mind that appliances may differ, so consider these instructions as general guidelines.

• Be cautious, as there may be splashing during cooking.

• Before serving, confirm that the food is thoroughly cooked and piping hot.

VEGAN